An essential programmable oven you should have in your hospitality industry! With its much bigger capacity and capability to cook and prepare dishes all at once, you'll find that this equipment is worthy to invest in to your commercial kitchen.
Features:
- Electronic Timer
- Safety Door Latch
- Touch Screen, Direct Steam
- 150 Programs: 6 Setting Each
- Capacity: 40 Trays, 65 mm GN Trays
- Distance Between Grids: 67 mm
- Internal Lighting for Cooking Chamber
- Electronic Control of Cooking Parameters (time, cooking chamber temperature, and humidity percentage)
- Electronically Controlled Temperature
- Rounded Corners (forced steaming 100°C)
- Set Up Steaming 20°C ~ 100°C / Digital
- Dimensions: L1,080 x W965 x H1,880 mm
- Weight: 500 kg
- Power: 3 Phase / 400 V (52 KW)
Including:
- Probe
- Delta
- Cook Hold
- Wash System
- Fan Speed: 4
- Touch Screen
- HACCP Data Storage on USB
Not Included:
- Trays
- Stand
- Connection
Warranty: 12 Months Labour / 36 Months Parts
